I am the executive chef and owner of a New York private chef/ catering company called A Wonderland Of Food. I specialize in three main points of service: Private Cheffing for busy families-supplying fresh, organic and homemade meals and snacks for the whole family to enjoy; Private Party Catering- providing incredible food and service for multi-coursed sit down meals; and Cocktail Party Catering- fusing heavenly passed appetizers with flawless organization, presentation and service.
- Tamika on Gimmie Some Sugar (featuring Salted Butterscotch Cookies)
- Earl on A note to the chef (in icing) (featuring Birthday Cake)
- wholesale nfl for cheap jerseys on Façademists (Featuring Pasta Bows Three Ways with Tomato, Garlic and Basil Sauce)
- Roland on Façademists (Featuring Pasta Bows Three Ways with Tomato, Garlic and Basil Sauce)
- Amy from Acadiana on Spiralized (featuring Basil Pesto with Zucchini Noodles)